Sainte Lucie Purple Garlic 60g

Sainte Lucie purple garlic delivers the taste of dried purple garlic from the Southwest of France, where it is carefully cultivated and harvested. Known for its rich aroma and slightly sweeter notes, this garlic variety stands out from traditional white garlic, offering a more refined and delicate taste. These granules make an excellent seasoning for meats, fish, salads, sauces, and both raw or cooked vegetables. A versatile and convenient condiment, it enhances your dishes with bold, aromatic depth while saving you time in the kitchen. For best results add directly during cooking to infuse your meals with authentic French garlic flavour.
Ingredients: purple garlic from France (naturally contains SULFITES) 
Nutritional values per 100g – 1460kJ / 344kcal, fat: 0.8g of which saturated: 0.2g, carbohydrates: 63g of which sugars 2.4g, proteins: 17g, salt: 0.11g