Duck Fat 320g

This French duck fat is carefully filtered to ensure exceptional purity, making it a perfect substitute for butter or oil in your cooking. Its rich, savoury flavour enhances any dish, while its high smoke point allows for superior frying, roasting, and sautéing. 
Secret d’Éleveurs duck fat is incredibly versatile, it’s ideal for preparing classic French dishes like cassoulet or confit duck legs. It’s also perfect for roasting vegetables, especially potatoes, to achieve a crispy, golden finish. For a warming winter soup, try cooking vegetables in duck fat before adding stock. 
As a member of the Arterris group, which also owns La Belle Chaurienne, Secret d’Éleveur has been celebrating the culinary traditions of Southwest France for over 50 years. From foie gras and duck meat to rillettes and pâtés, they continue to showcase the finest flavours of the region. 
Ingredients: Duck fat 
Nutritional values per 100g – 3690kJ / 898kcal, fat: 100g of which saturated: 33.2g, carbohydrates: 0g of which sugars 0g, proteins: 0g, salt: 0g